How To Make Pan-Fried Shrimp #Recipe

Pan Fried Shrimp
Yield: 1 lb Shrimp

Pan Fried Shrimp

Prep Time: 5 minutes
Cook Time: 4 minutes
Additional Time: 2 minutes
Total Time: 11 minutes

Average size Shrimp with typical Mediterranean seasoning. Please do not hesitate to add other seasoning if you wish!

Ingredients

  • 1 lb (450g) shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Optional: lemon juice, parsley for garnish

Instructions

  1. Heat olive oil in a pan over medium-high heat.
  2. Add minced garlic and sauté until fragrant (about 30 seconds).
  3. Add shrimp, season with salt and pepper, and cook for 2-3 minutes on each side until pink and opaque.
  4. Optional: Squeeze lemon juice over the shrimp and garnish with parsley.

Leave a Comment

Skip to Recipe